June to August is the best season to eat blueberries because they are juicy and delicious. When the blueberries are ripe, pick them in time and freeze them so that you can enjoy them continuously, even in winter. The basic method of freezing blueberries is to first spread the blueberries on a plate and freeze them in the refrigerator.
After the blueberries are frozen hard, put them in the food bag so that you can store more blueberries. If you just want to know how to store blueberries in order to keep them fresh and delicious, then read on.
1. Pick the blueberries when they are ripe.
The ripe blueberries are juicy, tender and delicious, and are most suitable for freezing. If you are freezing immature, sour, or too mature to make the meat mushy, you will definitely be disappointed when you taste it after thawing.
It is best to pick blueberries early in the morning, because blueberries have the strongest flavor at this time.
If you need to freeze them for a while after picking, put them in the refrigerated area of the refrigerator first, and then freeze them at that time.
2. See if you need to clean blueberries.
There are usually different opinions on whether blueberries need to be washed. The opponent believes that after washing blueberries and freezing them in the refrigerator, the thawed cortex will be harder than those without washing. The proponent believes that washing or not has no effect on the taste of blueberries, and it will be unhygienic if it is not washed.
If you decide to wash the blueberries before freezing, you can enjoy some fresh blueberries before putting them in the freezer.
When blueberries are to be used for desserts such as pies, it is not a big problem whether they are washed or not.
If you decide to wash the blueberries before freezing, wash them gently and dry them completely before putting them in the freezer.
3. Spread the blueberries on a plate with only one layer.
You can use a fruit tray or a baking tray for biscuits. Be careful not to stack them.
4. Put the plate in the freezer section of the refrigerator.
Until the blueberries are frozen hard. Usually this process takes 2 to 3 hours. After freezing, put it in the bag as soon as possible to avoid freezing the blueberries.
5. Put the blueberries in a vacuum food plastic bag.
After placing it, drain the air inside, and then seal the opening. The less air left in the bag, the less likely it is to freeze. Finally, mark the date on the bag.
6. Put the whole bag of blueberries in the freezer area of the refrigerator.
The shelf life of frozen blueberries is one year, and you can enjoy them at any time during the year.
7. Slowly thaw blueberries.
The best way to thaw them is to take them from the freezer area of the refrigerator to the cold storage area, or put them in the air and let them thaw to room temperature. Unless you want to use blueberries for other desserts, don’t defrost them in the microwave.
If you have not washed blueberries before freezing, remember to wash them after thawing.
Still some people ask many question so here are some FAQs related to the topic “How to freeze blueberries?”
Can blueberries be kept frozen?
Blueberries can be frozen. Blueberries can be stored in quick freezing. Quick-frozen blueberries are fresh blueberries after picking. They are immediately put into a quick-freezing tunnel or quick-freezer for freezing, and then form very small ice crystals, which will not damage the cell tissue of blueberries, and also ensure the taste and fragrance of blueberries. And can make the frozen blueberries can be stored longer. Quick-frozen blueberries are good in terms of transportation, storage, shelf and freshness.
Blueberry cold storage is mainly built in blueberry planting bases and other areas to freeze and preserve blueberries after picking. Low-temperature freezing can fully preserve the taste and nutritional value of blueberries, and is suitable for long-term consumption by children and pregnant women. The best refrigeration temperature for blueberries is about 1℃~3℃. If you want to store them for a long time, you can use quick-freezing storage. At present, many blueberries on the market adopt quick-freezing storage methods
Are blueberries refrigerated or frozen
See your needs. Blueberry fruits are berry-shaped and have strong storability. It is best to put fresh blueberries in the refrigerator immediately after buying them. The best storage temperature is 1~3°C. If you want to eat fresh blueberries, don’t put them in a refrigerator below 0°C.
It is not recommended to wash blueberries with water and then put them in the refrigerator, because water can easily rot the blueberries, so keeping the blueberries dry is a way to extend fresh blueberries. First, completely wrap the plate containing blueberries with plastic cling film, vacuum pack, and then cover with a plastic bag, or put the dried blueberries on the first floor of the refrigerator separately, and do not put them together with odorous food to prevent odor.
When the refrigeration temperature is lowered, transfer the blueberries into plastic bags and put them in the freezer for storage. “In this way, it can be kept for two weeks without changing the original flavor.
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